Glaum Egg Ranch 100% Cage Free & Organic Eggs
Inspected Personally On-Site & Certified
Glaum Egg Ranch facilities and products are personally inspected and certified by the following organizations ensuring consumers get a top quality product produced by humane, sustainable, environmentally sounds family farming practices protecting the health and welfare of our chickens.
The Certified Humane Raised and Handled® label assures consumers:
- That the producer meets our standards and applies them to animals from birth through slaughter.
- Animals have ample space, shelter and gentle handling to limit stress.
- Ample fresh water and a healthy diet of quality feed, without added antibiotics or hormones.
- Cages, crates and tie stalls are among the forbidden practices, and animals must be free to do what comes naturally. For example, chickens are able to flap their wings and dust bathe, and pigs have the space to move around and root.
- Producers must comply with food safety and environmental regulations.
National Organic Program — Organic production is a system that is managed in accordance with the Organic Foods Production Act (OFPA) of 1990 and regulations in Title 7, Part 205 of the Code of Federal Regulations to respond to site-specific conditions by integrating cultural, biological and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. The National Organic Program (NOP) develops, implements, and administers national production, handling and labeling standards.
Silliker Global Certification Services is a wholly owned subsidiary of Silliker Group Corporation.
The organization was established in 2006 as a separate legal entity to ensure that the inherent requirements of national and international standards relating to the operation of Product Certification Bodies will be fully complied with, particularly in regard to:
The need for this degree of due diligence is not unusual. Silliker Group Corporation, as the parent company, with 41 locations in 13 countries, is recognized as the leading international network of accredited testing laboratories serving the food processing, retail, food service, pharmaceutical, water and cosmetic industries. The move to expand operations to the provision of third party Certification Services was an obvious and logical one that capitalises on the organizational strengths established over many years.
Our goal is to provide the Food industry with an effective choice of Certification Bodies by offering services that are on time, transparent, all encompassing.